Although there’s just one ingredient in this tea, it took our family years to select the perfect Oolong from a special region in Asia. We were searching for a tea with the consistent mellow notes that would go well with almost any meal. Ours in particular is not too dark or too light; it’s just right.
Start with fresh cold water and bring to a rolling boil. Pour over tea bag, steep 2 minutes and remove tea bag. For Iced Tea by the glass steep a little longer then pour over ice.